Dry Ginger is one of the most commonly used Ayurvedic herbs for formulating numerous medicines. It is also utilized as an ingredient in preparing pickles and mouth fresheners. Ginger is highly appreciated for having anti-inflammatory properties, ability to treat nausea, ease menstrual pain, and prevent growth of cancer cells. It has abundant amounts of bioactive compounds and nutrients required for keeping body healthy & free from diseases. Dry Ginger has long lasting life due to very low moisture content which is not sufficient for bacterial growth.
Features:
Contains gingerol, a powerful antioxidant
Highly effective in treating morning sickness
Has ability to reduce stiffness & pain in people suffering from osteoarthritis
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